A smooth Madagascar vanilla ice cream filled with our handmade, hand-chopped chocolate chip cookie dough. It's even gluten-free!
INGREDIENTS:
- 14% Fat Ice Cream Mix: Milkfat and Nonfat Milk, Sugar, Whey, Dextrose, Guar Gum, Locust Bean Gum, Salt, Carrageenan
- House-Made Edible Chocolate Chip Cookie Dough:
- Gluten-Free Whole Grain Oat Flour
- Ghirardelli Semi-Sweet Chocolate Chips: Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Vanilla Extract
- Sweet Cream Butter
- Dark Brown Sugar
- Sugar
- Half and Half: Milk, Cream
- Double-Fold Pure Tahitian Vanilla Extract
- Salt
- Double-Fold Pure Madagascar Vanilla Extract