Our popular Birthday Cake ice cream, now in a Dairy-Free version.
INGREDIENTS:
- Frozen Dessert Mix: Water, Cane Sugar, Coconut Oil, Tapioca Syrup Solids, Blend (Dextrose, Pea Protein, Locust Bean Gum, Salt, Guar Gum), 2% or less of Natural Vanilla Flavor [Water, Ethyl Alcohol, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Natural Flavor]
- Natural Cake Batter Flavor: Water, Gum Acacia, Natural Flavors, and Citric Acid
- Natural Rainbow Sprinkles: Cane Sugar, Tapioca Starch, Palm Oil, Palm Kernel Oil, Sunflower Lecithin, Carnauba Wax, Natural Coloring (Vegetable Juices, Spirulina, Annatto, and Turmeric)