Backing up the more traditional Brown Butter Pecan is a different take on an old favorite: a brown sugar vanilla ice cream filled with crunchy, salty-sweet pecan brittle pieces made in-house.
INGREDIENTS:
- 14% Fat Ice Cream Mix: Milkfat and Nonfat Milk, Sugar, Whey, Dextrose, Guar Gum, Locust Bean Gum, Salt, Carrageenan
- House-Made Butter Pecan Brittle: Toasted Pecans, Sugar, Sweet Cream Butter, Invert Sugar, Water, Salt, Baking Soda
- Unsulphured Molasses
- Double-Fold Pure Madagascar Vanilla Extract